{"product_id":"habtamu-fikadu-washed","title":"Habtamu Fikadu Washed","description":"\u003cp\u003eOur first eth of the 2026 season and they're coming out swinging. Our sample of this coffee arrived with our L100 and was our first roast on the machine and it immediately blew us away with its intense florality. Following in the foot steps of that profile we have also roasted it similarly on the s7x to retain a lot of what wowed us to thoroughly on our initial tasting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e  Rose, White Grape, Pink Icing Blueberry\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFunk Rating:\u003c\/strong\u003e 0\/5\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietals:\u003c\/strong\u003e 74110, 74112\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 2000+ masl\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Gedeb, Yirgacheffe, Ethiopia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing:\u003c\/strong\u003e Washed - Cherries are pulped and undergo a submerged fermentation lasting 48–72 hours depending on temperature. After washing, the parchment rests in water for another 12 hours before being dried on raised beds for 10–12 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImporter:\u003c\/strong\u003e CropToCup\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePrice We Paid: \u003c\/strong\u003e$8.04\/lb\u003c\/p\u003e","brand":"CETO","offers":[{"title":"Default Title","offer_id":53810129043770,"sku":null,"price":15.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0929\/6694\/5082\/files\/Chelbesa.png?v=1785278628","url":"https:\/\/ceto.coffee\/products\/habtamu-fikadu-washed","provider":"CETO","version":"1.0","type":"link"}